Signature Tacos
Handcrafted tacos featuring house-made tortillas and premium ingredients. Popular varieties include cauliflower, fish, and pork belly.
- House-made corn tortillas
- Generous protein portions
- Signature sauce combinations
⭐ 4.2 (282 reviews)
Visibility score: 87 out of 100URBANA stands out in Anaheim's competitive food scene with their signature cauliflower tacos, spicy ahi ceviche, and legendary nachos that customers call 'the best in the world.' Located in the trendy Packing House, this Mexican fusion restaurant combines generous portions, house-made tortillas, and exceptional sauces with a lively atmosphere that keeps regulars returning monthly.
Based on 282 customer reviews
Address: 440 S Anaheim Blvd #101, Anaheim, CA 92805, USA
Phone: (714) 502-0255
Hours: Friday 11:30 AM – 12:00 AM, Monday 11:30 AM – 10:00 PM, Sunday 11:30 AM – 10:00 PM, Tuesday 11:30 AM – 10:00 PM, Saturday 11:30 AM – 12:00 AM, Thursday 11:30 AM – 10:00 PM, Wednesday 11:30 AM – 10:00 PM
Parking: Free parking garage adjacent to Packing House
Peak times: Friday-Saturday 6pm-9pm, Sunday brunch 11am-2pm
Nearby neighborhoods: Packing District, Downtown Anaheim, Anaheim Colony
Nearby landmarks: Anaheim Packing House, Center Street Promenade, Honda Center (2 miles)
Handcrafted tacos featuring house-made tortillas and premium ingredients. Popular varieties include cauliflower, fish, and pork belly.
Spicy ahi ceviche that's both refreshing and flavorful, prepared fresh daily with citrus and chili.
Full bar service featuring agua fresca, craft cocktails, and premium spirits in the Packing House atmosphere.
Traditional dishes with modern twists including enchiladas de mole, chilaquiles, and the popular Urbana Burger.
⭐ 4.2 out of 5
282 total reviews
Rating steady at 4.2 stars over last 6 months. 18 new reviews this month.
“What I’ve been searching for!! Everything (despite my low quality photos) was incredible. I had the chips and guacamole, one cauliflower taco and one fish taco, as well as the ahi ceviche. The taco tortillas were amazing, the portions were generous and the sauces were excellent. The ahi ceviche was spicy and refreshing. Our drinks were also awesome. This food hall has a great atmosphere, I for sure will be back!”
— Colleen Constant“we stopped by the blind rabbit for some drinks in the court area and found our way to this most delicious tacos!!my husband and I like trying cauliflower anything and they happen to have cauliflower tacos, I had my first bite and it was an explosion of Mexican flavor, I loved it and so did my husband. We also tried the chicken mole tacos and they were also popping, it was a very creamy texture and I almost felt it tasted like tamarind pulp and chili. We also had some drinks and enjoyed a nice evening with music playing in the small court room. I will definitely bring my girls to try this delicious taco treats!”
— Celiboy Vega“The best nachos in the world!!!! The atmosphere of URBANA is quite nice although the music was insanely loud when we went. Servers were very kind and service was quick! And the food is incredible! Both me and my partner got the nachos and they are truly to die for! Heads up they don’t accept cash so if you’re a traveller make sure you have a credit card”
— Ethan James“the food and drinks here are very good, i totally disagree with the negative reviews. Though the prices aren’t the cheapest it also isn’t too expensive. in my opinion it’s worth the price and we do come here at least once a month. i highly recommended it. we always get the agua chile, enchiladas de mole, pork belly tacos.”
— Daniel “BROWN 4 LIFE” HNo, URBANA only accepts credit cards and digital payments - no cash accepted.
Most orders are ready within 15-20 minutes, though busy periods may extend to 30-45 minutes.
Yes, our cauliflower tacos are very popular, plus we offer cheese enchiladas and vegetarian nachos.
Seating is shared in the Packing House food hall on a first-come basis, with plenty of options for groups.
Our signature nachos, ahi ceviche, and cauliflower tacos are customer favorites that keep people coming back.
Status: Open now
Peak hours: Friday-Saturday evenings
Menu updates: Seasonal specials monthly
Popular this month: Cauliflower tacos, Nachos, Ahi ceviche
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